• Education: No degree, certificate or diploma
• Experience: Will train

Tasks

• Replenish condiments and other supplies at tables and serving areas
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods

Personal suitability

• Reliability
• Team player

Screening questions

• Are you authorized to work in Canada?
• Are you available for shift or on-call work?
• Are you available to start on the date listed in the job posting?
• Do you live near the job location?

Employment terms options

• Evening
• Shift
• Morning

Employment terms options

• Day

Other benefits

• Learning/training paid by employer
• Work Term: Permanent
• Work Language: English
• Hours: 25 to 40 hours per week