Hotel clerk supervisor

Travelodge Sudbury and Perkins Restaurant and Bakery

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Salary

$36 per hour

Job Type

Permanent

Category

Restaurant

Job Description

  • Education:
  • Expérience:

Education

  • Secondary (high) school graduation certificate

Tasks

  • Co-ordinate activities with other work units or departments
  • Establish work schedules and procedures
  • Resolve work problems, provide technical advice and recommend measures to improve productivity and product quality
  • Assist clients/guests with special needs
  • Co-ordinate, assign and review work
  • Hire and train staff in job duties, safety procedures and company policies
  • Maintain operation of computer systems, equipment, machinery and arrange repair work to ensure business continuity and customer service delivery
  • Requisition materials and supplies

Supervision

  • More than 20 people

Screening questions

  • Are you authorized to work in Canada?
  • Do you have experience working in this field?

Employment terms options

  • Early morning
  • Evening

Experience

  • 1 year to less than 2 years

Employment terms options

  • Shift
  • Morning
  • Night
  • Day
  • Weekend
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 32 to 40 hours per week

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