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Culinary Arts restaurant jobs in Burlington, Ontario
Find Culinary Arts restaurant job opportunities in Burlington, Ontario.
Culinary Arts restaurant jobs in Burlington, Ontario(6)
Master chef
Squires Gastro Pub
Burlington
Permanent
$36 to $38 per hour
Restaurant manager
Domino's Pizza
Burlington
Permanent
$36 per hour
Manager, restaurant
Pizza Pizza
Burlington
Permanent
$36 per hour
Restaurant assistant manager
Churchill Foods Ltd
Burlington
Permanent
$68,000 per year
Food counter attendant
FEELFREE TEA & SNACK HOUSE
Oakville(14,3km)
Permanent
$18 to $13 per hour
Process operator - food and beverage processing
Nem Food Corporation
Hamilton(15,2km)
$36 per hour
Master chef
Squires Gastro Pub
$36 to $38 per hour
Permanent
Salary
$36 to $38 per hour
Job Type
Permanent
Category
Restaurant
Expected start:
5th March 2026
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 to 44 hours per week
- Education:
- Expérience:
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Work site environment
- Noisy
- Odours
Work setting
- Restaurant
Tasks
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
Supervision
- 5-10 people
Cuisine specialties
- South Indian
- Canadian
- East Indian
- Italian cuisine
- Vegetarian
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
- Attention to detail
- Standing for extended periods
- Bending, crouching, kneeling
Personal suitability
- Leadership
- Dependability
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
Screening questions
- Are you authorized to work in Canada?
- Are you willing to relocate for this position?
- Do you have experience working in this field?
- Do you live near the job location?
Employment terms options
- Evening
- Shift
- Flexible hours
Experience
- 3 years to less than 5 years
Employment terms options
- Morning
- Night
- Day
- Weekend
- Overtime required
Other benefits
- Free parking available
- Other benefits
Ready to Apply?
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