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Culinary Arts restaurant jobs in Saint-Léonard, New Brunswick
Find Culinary Arts restaurant job opportunities in Saint-Léonard, New Brunswick.
Culinary Arts restaurant jobs in Saint-Léonard, New Brunswick(12)
Food service counter attendant
Tim Hortons
Saint-Quentin
Permanent
$16 per hour
Food counter attendant
Pizza Hut
Sussex
Permanent
$16 per hour
Restaurant supervisor
Tim Hortons
Miramichi
Permanent
$528 to $726 per week
Sandwich, salad and dessert maker
Boston Pizza
Edmundston
Permanent
$16 to $18 per hour
Sandwich artist
Subway
Miramichi
Permanent
$16 to $16 per hour
Sandwich artist
Subway
Bathurst
Permanent
$16 to $16 per hour
Food counter attendant
Tim Hortons
Salisbury
Permanent
$16 per hour
Restaurant manager
Tim Hortons
Moncton
Permanent
$35,000 to $45,000 per year
Food counter attendant
McDonald's Campbellton
Campbellton
Permanent
$16 per hour
Food counter attendant
Tim Hortons
Rogersville
Permanent
$16 per hour
Food service counter attendant
Tim Hortons
$16 per hour
Permanent
Salary
$16 per hour
Job Type
Permanent
Category
Restaurant
- Durée de l'emploi: Permanent
- Langue de travail: Français
- Heures de travail: 35 to 44 hours per week
- Education:
- Expérience:
Education
- Secondary (high) school graduation certificate
Work setting
- Food service establishment
Tasks
- Clear and clean tables, trays and chairs
- Load buspans and trays
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Address customers' complaints or concerns
- Supervise and co-ordinate activities of staff who prepare and portion food
- Prepare and submit reports
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
Supervision
- Food service counter attendants and food preparers
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability
- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
- Initiative
- Dependability
- Positive attitude
- Flexibility
- Excellent oral communication
Screening questions
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Do you have experience working in this field?
- Do you live near the job location?
Employment terms options
- Early morning
- Evening
Experience
- 1 year to less than 2 years
Employment terms options
- Shift
- Flexible hours
- Morning
- Night
- Day
- Weekend
Health benefits
- Dental plan
- Vision care benefits
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