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Pastry and Baking restaurant jobs in Bouctouche, New Brunswick
Find Pastry and Baking restaurant job opportunities in Bouctouche, New Brunswick.
Pastry and Baking restaurant jobs in Bouctouche, New Brunswick(1)
Quality control checker - food and beverage processing
Suncoast Seafood
Grande-Digue(23,0km)
Full time
$18 to $20 per hour
Quality control checker - food and beverage processing
Suncoast Seafood
$18 to $20 per hour
Full time
Salary
$18 to $20 per hour
Job Type
Full time
Experience
0 to 2 years
Education
Highschool (DES, DEP, ASP)
Category
Restaurant
- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- or equivalent experience
Work site environment
- Noisy
- Odours
- Cold/refrigerated
- Wet/damp
Work setting
- Fish plant
Tasks
- Advise supervisors of ingredient or product deficiencies
- Take samples of products at various stages of processing
- Examine ingredients or finished products to ensure conformance to company standards
- Conduct routine tests for product specifications
- Ensure hygiene and sanitation practices conform to policies and regulations
Work conditions and physical capabilities
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
Personal suitability
- Reliability
- Team player
Employment terms options
- Early morning
- Evening
- Morning
- Night
- Day
- Weekend
- Overtime required
Other benefits
- Free parking available
- Work Term: Seasonal
- Work Language: English
- Hours: 30 to 60 hours per week
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